This super easy Cinnamon Roll Muffin recipe makes the most moist and soft cinnamon muffins, with a cinnamon sugar filling, cinnamon sugar topping and a cream cheese frosting. It is made without the need of an electric mixer, and it’s a take on a traditional cinnamon roll in a muffin form. What is the secret…
This Mini Pumpkin Muffin recipe makes the best pumpkin muffins, with a sweet and crunchy crumble, and a drizzle to top. They have the perfect size if you don’t want to indulge in a big muffin, or as a school snack; a little muffin perfect for little hands. It’s an easy recipe to make, that…
This pumpkin ice cream recipe is a No-Churn recipe, which means that you don’t need an ice cream machine to make it. It’s super easy to make and perfect for accompanying all those baked goods in the fall season. It’s the perfect dessert for that time of year between summer and fall, when the weather…
The perfect combo between a dessert and a drink: Coffee Liqueur Brownie Pie! With a Coffee brownie crust made out of a doctored brownie box, a No-churn Coffee Liqueur Ice cream filling and Coffee whipped cream to top, this dessert is the best of two worlds. Ingredients you’ll need How to make this Coffee Liqueur…
This easy Goat Cheese Cheesecake Parfait with Honey Roasted grapes is made with a crunchy layer of graham cracker crumbs and walnuts; the middle layer is made of a creamy and tangy no bake goat cheese cheesecake, and to top, Honey roasted grapes. Don’t be fooled by the name and ingredients of this dessert! it…
Enjoy this super easy Healthier Chocolate Hazelnut tart without the guilt! It’s gluten free and refined sugar free, plus it’s a no-bake tart! quick to make and for every baking skill level. It has a sweet and salty crust made with hazelnuts, coconut and dates, and a silky and soft filling with a deep chocolate…
These decadent and extremely delicious Caramel Walnut Chocolate Chip blondies are very soft and gooey from the inside, crunchier in the outside, with a salted caramel layer in between of two Blondie layers filled with semi sweet chocolate chunks and crunchy walnuts. -Yup! you read that right! They’re a caramel lover’s dream! plus, they’re whipped…
These Mini Chai cheesecakes are so easy to make! creamy and with all the right spices. To top, I used a cinnamon whipped cream and caramel drizzle. The benefits of making mini cheesecakes instead of a whole cheesecake, is that they’re easier to make; you won’t need water baths to make these, and your cheesecakes…
These No-bake Healthier Pumpkin Seed Chocolate bars are a chocolate lover’s dream, with a sweet and salty crust, a crunchy dark chocolate filling and a creamy and fluffy frosting. They’re refined sugar free, gluten free, vegan and dairy free! (You’re welcome!) Ingredients used for these Pumpkin Seed Chocolate Bars The chocolate used for this recipe…
This easy No bake Apple Cheesecake Parfait is made with a crunchy layer of graham cracker crumbs, cinnamon and walnuts; the middle layer has soft and spiced apples, and to top, a creamy and tangy no bake cheesecake. It’s the easiest dessert ever! no need to use the oven, and no more water baths or…