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Nut Free Chocolate Spread

This super creamy, highly-addictive, Nut Free Chocolate spread is a healthier chocolate spread version, with an intense chocolate flavor; it has only 5 ingredients and made in under 15 minutes!

Nut Free Chocolate Spread

The addition of 70% Chocolate gives it a darker, more intense chocolate flavor, and it’s perfect for anyone with any nut allergies.

I can tell you, this has become my go-to chocolate spread! it’s so easy and quick to make and requires only 5 basic ingredients!

Use it over bread, fruit, and even as a cake or cupcake filling! either way, it will become a great addition to your sweet snack repertoire.

Ingredients you’ll need to make this Nut Free Chocolate Spread

Only 5 basic ingredients:

  • 70% dark chocolate. I would recommend using a chocolate bar and chop it in similar sized pieces
  • Coconut oil. This will help give the spread texture and spreadability. Do not use fractioned coconut oil! it’s meant to stay in a liquid form, so your spread will become more of a sauce instead
  • Pure maple syrup. Will help Sweeten the spread without the need of refined sugar
  • Salt. Counteracts the bitterness of the chocolate and enhances the flavors
  • Vanilla extract. Helps enhance any other flavor
Nut Free Chocolate Spread

How to make it

This is a super simple recipe, with just a few steps.

Start by heating all of the ingredients in medium heat over a medium-sized sauce pan, until coconut oil is melted and everything is well combined. Pour in a jar, cover and let it set overnight.

You can also let it set for a few hours in the fridge and then let it come at room temperature for a more softer, spreadable consistency.

Nut Free Chocolate Spread

Find All the recipes and look for specific desserts fitting any of your needs!

You can also follow the links below for more chocolate recipes:

Dark Chocolate Sea Salt Tart

Chocolate Ricotta Cheesecake

Chocolate Banana Marbled Bread (GF, Dairy Free, refined Sugar Free

Sugar Free Truffles

Follow me on Instagram and tag #sweetfixbaker to see your amazing creations!

If you make this recipe, please be sure to give it a rating and leave a comment!

Nut Free Chocolate Spread
Print Recipe
4.90 from 19 votes

Nut Free Chocolate Spread

Super creamy, healthier chocolate spread, with an intense chocolate flavor; it has only 5 ingredients and made in under 15 minutes!
Prep Time10 minutes
Additional Time4 hours
Total Time4 hours 10 minutes
Course: Treats, Jams & Sauces
Cuisine: American
Keyword: easy chocolate spread recipe, healthier chocolate spread, healthier nut free chocolate spread, how to make chocolate spread, Maria Corcuera, nut free chocolate spread, sweet fix baker
Servings: 1 3/4 Cup
Calories: 838kcal
Author: Maria Corcuera

Ingredients

  • 100 g 1 Cup 70% dark chocolate, chopped
  • 1/2 Cup coconut oil
  • 1/3 Cup pure maple syrup
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla extract

Instructions

  • Heat all of the ingredients in medium heat over a medium-sized sauce pan, until coconut oil is melted and everything is well combined
    100 g 1 Cup 70% dark chocolate, chopped, 1/2 Cup coconut oil, 1/3 Cup pure maple syrup, 1/4 teaspoon salt, 2 teaspoons vanilla extract
  • Pour in a jar, cover and let it set overnight in a cool place

Nutrition

Serving: 1g | Calories: 838kcal | Carbohydrates: 90g | Protein: 7g | Fat: 50g | Saturated Fat: 31g | Polyunsaturated Fat: 16g | Cholesterol: 11mg | Sodium: 61mg | Fiber: 10g | Sugar: 71g

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